How to make winter melon more delicious? It is recommended to learn these two practices, nutrition to satisfy cravings, and to eat CDs every day
"Governing a big country is like cooking small fresh food." In daily life, the taste of each dish is different, and each meal has its own characteristics, but they are all the same and make people feel happy. Autumn is a good time to eat wax gourd, and there are many ways to cook wax gourd. Every time the chef cooks wax gourd, I can eat a lot. Next, we will simply tell you how to make winter melon more delicious? It is recommended to learn these two practices, to satisfy cravings for nutrition, and to eat CDs every day.
(1) Delicious fried winter squash
Ingredients: Winter Melon, Onion Ginger Garlic, Taoyuan Jianmin Watermelon Sauce, Oyster Sauce, Salt
Practice: 1. Process the ingredients first, rinse the wax gourd carefully, remove impurities such as the outer skin and inner flesh, and cut it into small pieces;
- Next, treat the onion, ginger and garlic separately, remove impurities, and cut them into chopped green onion, shredded ginger and minced garlic;
- Then heat a pan with oil, add onion, ginger and garlic to fry until fragrant, add winter melon, add an appropriate amount of Taoyuan Jianmin watermelon sauce, oyster sauce, salt, and stir fry until the ingredients are mature and tasty;
(2) Delicious winter melon and corn soup
Ingredients: corn, wax gourd, onion ginger, chicken essence, salt
Practice: 1. First prepare the required ingredients, rinse the wax gourd, cut it with a knife, remove the outer skin and inner flesh, etc., and cut into small pieces; set aside;
Next, wash the corn, remove impurities, and cut it into pieces; wash the onion and ginger, cut them into chopped green onion and minced ginger;
Heat oil in a hot pan, add onion and ginger to fry until fragrant, add winter melon pieces, fry for a while, pour in a proper amount of broth, after it boils, turn to low heat, add corn, add a little chicken essence and salt, and continue to simmer Until the ingredients are mature and tasty; you can;