Try to do this with celery, many people don't know how useful it is, it's cheap and practical, it's amazing
Celery is a very common vegetable in our daily life. It tastes and tastes very good. Many friends prefer to eat it, and the practice of celery is also varied. In our daily life, we often eat more delicious celery methods such as celery fried meat. Today, I will share with you a new way to eat celery. This way of celery is low in calories, so you can lose weight and lose fat. If you insist on eating such celery, you can eat it for a month. It has an unexpected effect. If you are also more interested in this, then let's take a look at the detailed cooking steps of the new way of eating celery.
【New way to eat celery】
[Cooking ingredients] Celery, salt, soy sauce, vinegar, sesame oil
【Cooking steps】
1. The celery produced in this way is very delicious, the calories are very low, and it can also have the effect of scraping oil and reducing fat. The method is very simple and easy to learn. Let's prepare the cooking required for the new eating method of celery. For ingredients, first prepare an appropriate amount of celery, as much as you can eat, it is best not to prepare too much, and then prepare an appropriate amount of salt, soy sauce, vinegar, and sesame oil. When preparing salt, mature vinegar, sesame oil and soy sauce, you should Do it according to your own taste.
2. Take out the prepared celery first, and cut off all the celery leaves of the celery with scissors. Today we only need to use the celery sticks. Don't throw away celery leaves, because celery leaves are also more nutritious, and we can use them in other dishes. After cutting off all the celery leaves, we will cut off all the roots of the celery stalks, and then we will use a knife to cut them into small pieces. After cutting the small pieces, put them in a slightly larger bowl.
3. Then add an appropriate amount of water to the celery to fully clean the celery. After cleaning, let's put it aside first, and then boil a pot of boiling water in the pot. After the water is boiled, put the celery in and blanch it again. When blanching, keep stirring to let the celery heat evenly. The blanching time of green vegetables should not be too long, about one minute.
4. After one minute is up, let's take out all the celery with a slotted spoon, and then control the moisture. After controlling the moisture, we will put it in a large bowl, so that the processing of the celery has been completed. Next, let's You can start the seasoning step.
5. Take out all the salt, soy sauce, vinegar and sesame oil we have prepared, and put them in the celery. When adding seasonings, you must do it according to your own taste. Don't think that adding more seasonings will definitely taste good. , only the one that suits your taste is the most delicious. After adding all kinds of seasonings, we use chopsticks to stir them well.
6. Don't rush to eat it after stirring it evenly. Let's put it aside first, let it taste for a while, and then put it on a plate and eat it. Such a very delicious new way to eat celery is completed. It can be used as a meal replacement in the evening. It can not only supplement the body's multivitamins, but also reduce calorie intake. If you eat too much, you will not gain weight. It tastes crisp and delicious.
【Tips】
The time of blanching celery should not be too long. If the time is too long, it will make its taste and taste worse.
Do not throw away the celery leaves.
The addition of various seasonings must be carried out according to your own taste.