The food that contains the most parasites, the more you eat, the higher the chance of infection, many people love to eat it

As the saying goes, "people take food as their heaven", and eating is something people do every day. Many people take "eat until they are old and live until they are old" as their life creed, and nothing is more important than eating. Some foods are delicious, but they have hidden health risks. For example, they contain parasites. After being eaten into the body, it will harm the health of the body. Therefore, we need to practice "sharp eyes" to identify which common foods may hide parasites, and it is better to eat less.

There may be parasites hidden in common foods. The more you eat, the higher the chance of infection. It is better to eat less

Snail is a kind of food we often eat, and the dishes made are also very delicious, but there are many parasites in the snail. Among them, the most common one is Angiostrongylus. When eating snails, if you accidentally eat it into your stomach, it will not die, but will wander around your body. If it accidentally enters the brain, the consequences will be disastrous. Generally, when you eat uncooked snails, the chance of infection is higher. Therefore, when you eat them at ordinary times, you should pay attention to cleaning them and cooking them to avoid infection with parasites.

Summer is a good time to eat crayfish. Eating lobster and drinking beer is already a standard summer night snack. However, lobsters also contain parasites. If crayfish grow in an environment with poor water quality, such crayfish will contain various bacterial parasites. When you eat undercooked crayfish, there is a high chance of contracting parasites. The common parasite that lives in crayfish is Paragonimus. After entering the human body, it will affect the health of the lungs, so you should pay more attention.

Many people may be afraid of live bullfrogs, but the meat of bullfrogs is tender and the dishes made are very popular among people. However, it is also a kind of food that contains a lot of parasites. The most frightening thing is that there may be schizophrenia in the bullfrog. It is a very powerful parasite. It can survive even after being fried at high temperature. Into the eyes, mouth, etc., is not good for health. Therefore, when eating bullfrogs, you need to pay special attention and go to regular stores.

Nowadays, many young people are keen to go to Japanese food stores to eat sashimi, which is actually a kind of food with deep-sea fish fillets with soy sauce and mustard. Such raw fish fillets have a high probability of containing parasites. Many people think that fish in the deep sea will not be infected with parasites, and that soy sauce and mustard can "kill" parasites. These are just self-comfort, many parasites like to eat salt, and condiments cannot kill parasites, even if they are Boiled at high temperature may not be able to eliminate it, so you should eat less sashimi in normal times, whether it is deep-sea fish or not, it is the same.

Kind tips

How to avoid eating parasites, the most direct and effective way is to cook fish, shrimps, crabs, frogs, snakes, snails, pork, beef and other foods thoroughly before eating them. Other than that, there is no other way.

In normal life, these foods are not completely unacceptable, but eating less and eating at regular stores can reduce the probability of infection with parasites. The kind of barbecue stalls on the street, when there are the above-mentioned foods, it is recommended not to eat, the sanitation environment is poor, it cannot guarantee whether the food is fresh, whether it is purchased from regular channels, the health and safety of the food cannot be guaranteed, and the infection of parasites are more likely to be detrimental to health.