The 6 Henan dishes that you must order when you go to Henan are the 'soul of Henan cuisine'. The boss thinks you are from Henan
As we all know, Henan has a vast land and abundant resources.
Henan has a profound cultural background, countless cultural landscapes, and the unique Henan cuisine is on the list. Such as Hu spicy soup, braised noodles, blast furnace pancakes, etc. are all special delicacies that are eye-catching.
In addition to these delicacies, the reputation of Henan cuisine is even more famous all over the country. If you go to Henan for a trip, you must order these 6 Henan dishes, which are called "the soul of Henan cuisine". If you order these 6 dishes, the boss really treats you as a native of Henan.
- Braised elbow
If you are a native of Henan and happen to have attended some local weddings, then you will know that braised pork elbow is a must-have dish. The prepared braised elbow is mouth-watering, no matter who it is, it will be attracted.
- Sophora scrambled eggs
You know, you can eat Sophora japonica in May every year. People in Henan love to eat Sophora japonica very much, and the locals generally have many ways to eat Sophora japonica. Scrambled eggs with Sophora japonica is a very homely delicacy. At this time, some people will ask questions, can Sophora japonica be eaten?
For some friends who have never eaten it, it is unimaginable to make Sophora japonica into food. But for the well-informed Henan people, they have used Sophora japonica to the extreme. The locals will put Sophora japonica and eggs together to make a tempting delicacy. Only those who have eaten it will know this dish. What a must.
- Grilled lamb with green onions
In Henan, scallion grilled lamb is almost a well-known special delicacy. Grilled mutton with green onions is also a very famous Henan dish, which is deeply loved by the people of Henan. When making this dish, the selection of ingredients is a very important link.
Generally, the fresh and tender mutton is used. The scallion grilled mutton made from this kind of mutton is very authentic Henan cuisine, and it also fits the dietary tastes of local people in Henan. The prepared scallion grilled lamb is tender and refreshing, making people want to continue eating after eating, which is enough to show how attractive this dish is. If you have the opportunity to go to Henan, you must taste the grilled lamb with green onions. You will never forget it after eating it.
- Hot and sour mullet egg soup
For native Henan people, hot and sour mullet egg soup is definitely a dish they are very familiar with. You can guess from the name of this dish. The raw materials for making the dish include mullet eggs.
In fact, the mullet eggs themselves have a fishy smell, so when making this delicacy, you must first remove the fishy smell from the mullet eggs. Only in this way can you make a very delicious delicacy in the subsequent cooking process.
If you want the hot and sour mullet egg soup to be delicious, you need to add pepper and other seasonings to the pot to enhance the flavor of the soup, so that the cooked food is rich and refreshing.
- Fried purple crispy pork
Is there a friend hearing this name for the first time? I still imagine what kind of dish it is, thinking that the cooked dish is purple. In fact, if you have been in Henan, you will know that this dish is a very traditional Henan dish.
It is said that it first originated in the Qing Dynasty. It was a royal dish at that time and was deeply loved by the royal nobles. The main raw material of fried purple crispy pork is pork ribs, and after a series of steps, it is made into a tender and refreshing fried purple crispy pork. When eating this delicacy, locals usually dip it with sweet noodle sauce , the taste is absolutely great.
- Bianjing Roast Duck
Speaking of roast duck, most people may think of Beijing. As everyone knows, there is a place in the Central Plains that is also very famous for its roast duck, and that is Bianjing Roast Duck. Bianjing Roast Duck is a classic delicacy in Kaifeng and a well-known Henan dish.
Bianjing Roast Duck appeared very early, and it was also sought after by many people at that time. The production process of Bianjing roast duck is very unique, which is different from the famous Beijing roast duck, which also makes it show a different side. Roast duck is eaten with cucumber shreds, and it is a very happy feeling in the mouth.
Each of the above 6 Henan dishes is very classic and is the favorite food of Henan people. If foreigners have the opportunity to visit Henan, these 6 Henan dishes are worth trying. Do you know any other delicious Henan dishes? Welcome to leave a message and share in the comment area.