Where are the best oranges in the country? After screening, these 5 places are the most famous. Do you have your hometown?

Oranges are not only cheap , but also rich in nutrients . They are one of the most common fruits at home.

When it comes to the season of tangerines in autumn and winter, all kinds of tangerines are always confusing. There are many varieties of tangerines, and different varieties of tangerines are also very different in color and shape.

So how to choose delicious oranges? Many people don't know much about it, but in fact, just look for these origins and varieties, and then master a few good skills for picking oranges!

The following editor introduces several famous oranges on the list. Come and see if there are oranges from your hometown? Which type of orange do you often buy?

Guangdong horse water orange

Horse water orange is a special product of Yangchun City, Guangdong Province, and it is an iconic product of China's National Geography.

Ma Shui orange is produced in Ma Shui Town, Yangchun City, and is known as one of the four famous oranges in Guangdong. The horseshui orange here has been planted for more than 300 years and has accumulated rich planting experience.

Horseshui orange is a small tangerine fruit with high sugar and low acidity . It is similar in size to sugar orange, and it is round and flat. The peel of horseshui orange is very thin, the taste is slightly sour, and it also carries honey and refreshing orange flavor.

This fruit ripening season just avoids the peak season of sugar oranges , which are usually listed around the Spring Festival. It is a perfect gift for relatives and friends during the Spring Festival!

Autumn Sugar Tangerine

Sugar tangerine is one of the orange varieties that many friends like to eat. Because of its small fruit size, sweet taste and low price , it is also loved by consumers and has always had a place in the tangerine market.

There are many origins of sugar orange, and the golden autumn sugar orange is mainly planted in Guangxi, Sichuan, Yunnan, Jiangxi, Hunan, Guangdong and other provinces. Then why choose golden autumn sugar orange when buying sugar orange? What are the main differences between it and ordinary sugar orange?

First of all, in terms of ripening time , the golden autumn sugar orange is about 45 days earlier than the ordinary sugar orange , and the coloring time is long, usually from September to December .

The most important thing is the taste . The sugar content of Jinqiu sugar orange is 12-14 degrees, up to 17 degrees, far exceeding the sweetness of ordinary sugar oranges, and it is seedless , and its slag-dissolving properties are far better than ordinary sugar oranges.

Sichuan rake mandarin orange

After the rain, there is a kind of fruit that will spread all over the Sichuan people's circle of friends, that is rake oranges . It also has a better scientific name, called " Chunjian ", as the name implies, it means meeting in spring, so it is generally listed in spring.

Why the Sichuanese named it rake mandarin orange, this is because this mandarin is very soft in the hand, and it is soft when squeezed, and the Sichuan dialect "rake rake" also means soft, so it is called rake mandarin (papa mandarin orange) ).

Sichuan also has a twin brother called "ugly orange" . Many people can't tell the difference between these two kinds of oranges. Some black-hearted fruit shop owners even sell ugly oranges as rake oranges to deceive consumers. Here I would like to tell you all about it.

The fruit surface of rake mandarin is very smooth , unlike ugly oranges, the surface has very obvious protrusions and depressions, and the rake mandarin is very soft to be squeezed, and it is very easy to peel off. It is very hydrated , and it tastes soft and waxy , especially sweet. The flesh of the ugly orange is crisp, the skin is very thick and hard, and the price is cheaper!

In fact, the twin brothers can be distinguished only by their appearance and feel, so don't buy the wrong one!

Guangxi Emperor Orange

Emperor mandarin, also known as "gong mandarin" , is a tropical and subtropical citrus fruit, especially famous in Guangxi.

Emperor mandarin is a natural hybrid of "orange" and "tangerine".

This emperor mandarin has both the plumpness of an orange and the sweetness of an orange. It is not as sour as an orange, and it also has a plump and tender pulp of orange juice. It is really a good product!

Guangxi Emperor Mandarin grows in Wuming District, Nanning, Guangxi, near the Tropic of Cancer, where the soil is fertile, the light is sufficient, and it is naturally pollution-free. The growing emperor mandarin has thin and juicy skin, sweet fruit, low sugar content, not easy to get angry after eating, and has the characteristics of sweetness and low acidity , so it is very popular among the elderly and children.

Yunnan Tangerine

Yunnan Tangerine is delicate and juicy, sweet and sour, and appetizing.

Yunnan tangerine is a small fruit that likes to be warm, and the beautiful Yunnan has the characteristics of long sunshine time and large temperature difference, which is just suitable for the growth of tangerine.

Although Yunnan tangerine is called "honey", it tastes sweet and sour , especially plump and smooth , with a lot of sweet and juicy. It is very suitable for pregnant women to eat, and it is a good appetizer fruit.

I also like to eat tangerines from Yunnan very much, because in one bite, the sweet, sour and juicy feeling is very wonderful.

Today, these famous oranges have been shared. Do you have your hometown? There are many places in our country that are suitable for growing oranges. Many people start arguing when they hear the origin of the authentic oranges. In fact, it is not important to discuss which oranges are the most authentic. The key is to have a good taste . What do you think? ? Welcome to leave a message in the comment area, don't forget to like and follow! .