The woman's cooking skills as a nanny have become popular, and the taste is not inferior to the hotel. Netizens: the monthly salary of 3,000 is less
Yesterday, I posted a micro-headline about looking for a nanny, which was read by more than 70,000 people overnight, and it resonated with many people. Many people said that finding a nanny is harder than finding a partner.
Now the supply and demand of the nanny market are very large, but there are always employers complaining that they can't find suitable nanny, and there are always nanny complaining that they can't find suitable employers.
Recently, a woman in Inner Mongolia praised her nanny's cooking skills on the Internet. The taste is not inferior to that of a hotel, and the monthly salary is only 3,000 yuan, which has caused heated discussions among netizens.
Some netizens said, "The monthly salary is only 3,000 yuan, and the cooking skills are so good! Where can I find it? Our nanny here costs 8,000 yuan."
Now, let's take a look at this nanny's cooking skills!
Today's Lunch: Sauce Beef + Steamed Fish + Mixed Vegetables + Meat Buns
Today, the nanny made 2 meat and 1 vegetarian, and steamed pork stuffed buns. After a long time of work, it looked really good.
Sauce beef, this is beef tendon specially bought from the supermarket. Other beef is 39.9 yuan per pound, and beef tendon is 49.9 yuan per pound, but beef tendon is the most suitable for sauce beef.
The nanny first soaked the beef tendon in cold water for blood, soaked it all morning, and changed the water several times in the middle. Later, he added various spices such as angelica, nutmeg, and bay leaves, and put sugar, light soy sauce, and dark soy sauce in the pressure cooker. Press in medium and place in the refrigerator to chill.
It can be sliced after being refrigerated. The beef in this sauce is firm, ruddy in color, moderate in taste, and very delicious.
Meat buns, this is made by the nanny with pork tenderloin. When the meat is minced, green onions and minced ginger are added, and a bowl of pepper water is added to the meat filling. The steamed buns made in this way are full of juice and full of flavor. .
The steamed fish is also quite well done, with steamed fish soy sauce, shredded green onions, and hot oil. The saltiness is moderate, which is better than the restaurant.
Today's lunch: fried eggplant box + fried pork belly with cabbage + egg fried rice
Today, only the hostess, the child and the nanny are left at home. The hostess told the nanny that 2 dishes are enough, just fry the rice in the refrigerator.
Fried eggplant box, this is what the child wants to eat by name. Every time I go to a restaurant, I have to order it.
I used long eggplant bought from the supermarket. Cut the eggplant into thick slices, then cut a knife in the middle, don't cut it, stuff the prepared meat stuffing into it, coat it with batter, and fry it in a pot.
This fried eggplant box made by the nanny is coke on the outside and tender on the inside, the paste is relatively even, and there are a lot of meat fillings.
Fried pork belly with cabbage, many people don't like to eat cabbage, in fact, when cooked properly, cabbage is still delicious. The nanny first stir-fries the pork belly. After rolling the pork belly, add the soybean paste and stir-fry until fragrant. Then turn the heat to high, pour in the cabbage and stir-fry.
The dishes made in this way have no soup, the sauce is full of flavor, the pork belly is fat but not greasy, and the cabbage is full of meat flavor, which is very delicious.
Today's lunch: fried pork with snow peas + fried lotus root slices with fungus + millet and pumpkin porridge
The nanny made 2 dishes for lunch today, one meat and one vegetarian, both of which looked good.
The fried pork with snow peas is moderately salty, without too much light and dark soy sauce, and the color is also good.
Fried fungus with lotus root slices, this dish sells better, colorful, red, yellow, green, white, and black in 5 colors. Green and red peppers, carrots, and lotus root slices are all cut into diamond shapes, and the fried is perfect.
Today's Lunch: Braised Pork + Fried Zucchini with Tomatoes
The nanny cooked 2 dishes at noon today, one meat and one vegetarian. Although the dishes today are few, they are of high quality.
Braised pork, the refined pork belly bought from the supermarket is also more expensive. The nanny cut the pork belly into small pieces, blanched it first, then fry it with sugar, and finally put the pork belly, sugar, braised soy sauce, bay leaves, cinnamon, and angelica into the pressure cooker Simmer in medium, and finally pour into the pot over high heat to collect the juice.
The pork belly made in this way is fat but not greasy, and the lips and teeth are fragrant.
Today's lunch: novice vegetable stir-fried meat + cold salad + fried broad beans + grapes + watermelon + apples
Today the nanny prepared 3 dishes, one meat and two vegetarians, and 3 plates of fruit.
Today, the hostess wanted to be vegetarian, so I only made one meat dish. It was hot in summer and I couldn't eat it. The nanny also prepared 3 kinds of fruits. The watermelon and apple were cut into pieces, and the watermelon seeds were removed with toothpicks.
Today's lunch: Braised lotus root + lettuce and shrimp + fried pork with snow peas
Today the nanny cooked 3 dishes, including 2 meat dishes and 1 vegetarian dish, all of which looked good.
Braised lotus root, the lotus root is better than cold salad. Cut the lotus root into cubes, then stir-fry it with green and red peppers, add braised soy sauce and light soy sauce, the color is ruddy and the taste is salty and fresh.
Lettuce and shrimp, this dish tastes fresher. Cut the lettuce into shreds and stir-fry it with fresh shrimp. There is no need to add extra seasoning. It tastes very refreshing.
Today's Lunch: Fungus and Eggs + Chilled Enoki Mushroom + Hand Rolled Noodles
Today's lunch is more Shaanxi-style. The nanny made the hand-rolled noodles in more than half an hour. It was cooked in cold water and tasted very strong.
Put egg stalks and cold enoki mushrooms in the noodles for a better taste.
Today's Lunch: Stir-fried Tofu with Chili + Spicy Stir-fried Novice + Steamed Radish
Today's dishes are more spicy, one is spicy fried tofu, and the other is spicy fried novice dish.
Spicy fried tofu, the tofu is first cut into pieces, then fried in a pan until golden brown, and then fried with green and red pepper pieces, so that the tofu will not be fried.
Afternoon tea: grapes + cantaloupe chunks + melon chunks + tomato chunks
In her spare time, the nanny will also prepare afternoon tea for the hostess. Today, 4 kinds of "fruits" are prepared. The cantaloupe, melon, and tomatoes have been washed and cut into pieces, and the raisins have also been washed with flour, which is cleaner.
What do you think of the nanny's cooking skills? Is the monthly salary of 3000 less?