Eat more cucumbers in summer, add 3 eggs, teach you how to eat at the palace level, it is really delicious
Cucumbers and eggs are two kinds of ingredients that we eat more often in our daily life. The taste and taste of cucumbers are very good. Many friends prefer to eat them raw, and they also like to eat them cold. Eggs are a cheap and nutritious ingredient that can be made into a variety of dishes. Today, I use cucumbers and eggs to share the practice of cucumbers with eggs. The cucumbers with eggs in this way have a very good meaning, symbolizing the blooming of flowers and wealth. It is very face-saving for entertaining guests, and it is very delicious. It is appetizing and delicious.
【Cucumber Salad with Egg】
【Cooking ingredients】Cucumber, egg, flour, garlic, spicy millet, cooking oil, light soy sauce, vinegar, sugar, salt, chili oil
【Cooking steps】
1. The eggs made in this way are very delicious, and their meaning is very good. It tastes even more appetizing, nutritious and delicious. Let's prepare the cooking ingredients for cucumber salad eggs. First prepare two cucumbers, three Eggs, a spoonful of flour, 10 cloves of garlic, 5 stalks of millet, appropriate amount of cooking oil, light soy sauce, vinegar, sugar, salt and chili oil. After preparing these cooking ingredients, let's start cooking cucumber salad eggs together.
2. Take out a small basin, then add an appropriate amount of water, then add a spoonful of flour to the water, stir them evenly, wash the cucumber in the water thoroughly, after washing it again, let's soak it for 5 minutes, and then Take out the prepared egg, wash the egg in clean water, then put it in a pot, add an appropriate amount of water, cover it, and cook it over high heat.
3. Next, we will take out the prepared garlic, remove the outer skin of the garlic, chop the garlic, and then take out the millet and put it in water to clean it, then chop it, chop it up and put it in a small bowl , at this point the cucumber has been soaked.
4. Wash the cucumber again, thoroughly clean it, put it on the chopping board after cleaning, then cut off the head and tail of the cucumber, leave a little more at the top end, and then use a paring knife to cut it into growth piece. Then roll up each sliced cucumber into small rolls, and place them on a plate after they are all rolled up.
5. After the eggs are cooked, we take them out and soak them in cold water, then peel off all the shells. After peeling the shells, cut them into half with a knife and place them on a plate. When placing cucumbers, place a circle along the edge of the plate, and when placing eggs, place them in the middle of the small circle surrounded by cucumbers.
6. Next, burn an appropriate amount of hot oil, until the cooking oil smokes, pour it into garlic and millet to stimulate the aroma, and then add an appropriate amount of soy sauce, vinegar, sugar, salt, pepper to it oil, then mix them well. After mixing well, pour the sauce evenly into the bowl, and then you can eat it. The particularly delicious cucumber cold egg is completed. Do you like it?
【Tips】
Because our cucumbers are not peeled, be sure to wash them thoroughly with flour.
When placing cucumbers and eggs, you should place them beautifully.