Try this with eggs, don't fry or stew, entertain guests during festivals, it's a big hard dish to serve
Eggs are a very common ingredient in our daily life. Many friends prefer to eat eggs, especially eggs can be made into various dishes, such as scrambled eggs, boiled eggs, steamed eggs, etc. . So let me ask you a question, how do you eat eggs at ordinary times? Today I would like to share with you a very different delicious way to eat eggs. Cucumber salad with egg skin. The cold salad made in this way is crispy and delicious, spicy and appetizing. It is very delicious. Let’s take a look at the detailed cooking steps of cucumber salad with egg skin. .
【Cucumber Salad with Egg Skin】
【Cooking ingredients】Egg, white vinegar, starch, cucumber, coriander, cooking oil, garlic, chili noodles, sesame, soy sauce, vinegar, salt, sugar, chili oil, peanuts
【Cooking steps】
1. The cucumbers and egg skins made in this way are very delicious, crisp and appetizing, spicy and delicious. Let's prepare the cooking ingredients for cucumber salad eggs. First prepare 5 eggs, and then prepare a spoonful of white vinegar. A spoon of starch, a cucumber, a coriander, an appropriate amount of cooking oil, 5~8 cloves of garlic, a small spoon of chili noodles, an appropriate amount of sesame, an appropriate amount of soy sauce, vinegar, salt, sugar, chili oil and a handful of Peanuts. When we prepare the peanuts, we have to prepare them.
2. First, beat the 5 eggs we prepared into a large bowl. After beating in the bowl, we will separate the egg whites and yolks of the eggs, put the yolks in another small bowl, add a little white vinegar, and stir Set aside evenly for later use, then add a little starch to the egg whites and stir for later use. At this time, our eggs have all been processed, and then we will take out the prepared cucumbers.
3. Put the cucumber in the water and wash it thoroughly. After cleaning, we will use a knife to loosen it. After the cucumber is loosened, the structure inside will be destroyed, which will make it easier to taste and taste better. Let's take out the prepared cilantro. Also wash the coriander thoroughly in water.
4. After the coriander is cleaned, we will take it out to control the moisture, then put it on a bowl, cut off the roots, and then cut into small pieces. After cutting the small pieces, put them in a bowl for later use. Take out the home pan and put it on the flat bottom. Heat an appropriate amount of cooking oil in the pot, after the oil is hot, we first pour the egg whites into the pot and fry it until cooked.
5. After frying the egg, let's put it aside for later use, then brush a proper amount of cooking oil in the pot, pour in the egg yolk, and fry the egg yolk. Fry, turn off the heat when both sides are cooked. Peel and mince the prepared garlic and place in a bowl for later use.
6. Put an appropriate amount of chili noodles and sesame seeds in a bowl, then pour in hot oil and stir well, then add an appropriate amount of soy sauce, salt and sugar, plus a little chili oil, and stir them evenly. Then we will cut the egg skin fried with egg white into small pieces, the egg skin fried with egg yolk into small pieces, put them all in the cucumber after cutting, and then pour in the peanuts, coriander, and seasoning juice and stir Eat evenly.
【Tips】
The cucumbers must be patted loosely, which will be more delicious and delicious.
The egg skin should be fried a little thinly.